High Tunnel

A list of meetings for Urban Agriculture growers.

A root disease that is most commonly associated with potato has turned up on tomato in a high tunnel last week. This disease goes by the delightful name of black dot root rot. The causal agent is Colletotrichum coccodes, which also causes anthracnose fruit rot on tomato (sunken, water-soaked, circular lesions).

Roots in Research - Yield of 2019 - Upper Marlboro CMREC

Fruit and Vegetable News, Volume 13, Issue 1 (April, 2022). Topic in this issue are: Check for Allium leaf miner in onions and leeks over the next few weeks, Edema problem in high tunnel tomatoes, Using Plant Growth Regulators to Improve Apple Return Bloom, Botryis Fruit Rot (Gray Mold) and Crown Rot in Strawberries, Spring Pest Scouting in Strawberries, and Early Spring Vegetable Insect Scouting Tips.

If you had plants in high tunnel this season that were showing drought and salt stress in the form of poor growth, thin canopy, excessive leaf drop, poor fruit set, poor yields, necrotic leaf margins, especially on older leaves that can curl, then you might want to consider testing your soil for high soluble salts. These excess soluble salts often come from compost, manure, or fertilizers frequently applied without sufficient water (rain) to leach them through the soil. High soluble salt levels in the soil can harm crops via drought stress in several ways. First, they can draw water away from plant roots resulting in wilted foliage and damaged roots (fig. 1). The plant roots can also absorb the excess soluble salts in the soil but cannot metabolize them. The soluble salts enter the roots and are moved through the water-conducting tubes to the leaves, where the water evapotranspires, gradually concentrating the salts to toxic levels.

I recently received an inquiry from a high tunnel grower about unusual symptoms on tomato leaves.

An odd problem was seen in tomato plants being grown for harvest in a greenhouse that showed blister- or callus-like growths usually along veins that first appeared on the underside of older leaves (fig. 1). Leaves also showed unusual curling and other odd distortions on the top side of the leaf (fig. 2).

High tunnels (or hoop houses) extend the growing season for specialty crops. This article will help growers learn how to get the most out of their high tunnel by adopting best management practices for temperature management, soil and growing media monitoring, safety considerations, pest management, and crop selection.

I know growers are very aware that they should clean up their vegetable fields and high tunnel (HT) of old crops and weeds during the off-season. I also know that growers have many other things that need to be done during this time and they can’t quite get to the cleaning. But spending some time now thoroughly cleaning up a high tunnel that is no longer in production rather than letting it sit over the winter will vastly improve your pest problems for the next year.

Over the years several high tunnel (HT) growers have complained to me about how after 4-5 years of growing various vegetables (although tomatoes were the most grown) in their high tunnel they are seeing poorer yields and ‘unthrifty plants’. This seems puzzling because they have put a great deal of compost in their HT and the soil looks great. The problem I think is high soluble salts in the soil which will damage overall plant fitness and yield.